- Storage Instructions
Our fructose-free blend, Vegan Chai is a delectable blend of black tea, whole ground Indian spices, fresh ginger root and organic brown rice malt syrup. It has all the same beautiful flavours as our Calmer Chai while keeping fructose-free and vegan-friendly! Rice malt syrup is the perfect alternative to honey, adding sweetness while allowing the spices to shine through in all their glory.
Our fresh chai blends are all-natural and preservative-free, every sip is filled with #goodcalmer! Each blend is made fresh to order in our Melbourne kitchen using premium ingredients. We do not mass produce but keep busy every day, grinding only the freshest whole spices for maximum potency and punch.
Black tea leaves, Indian spices, fresh ginger root & rice malt syrup.
Store in your fridge or freezer to lock in the flavour and extend the shelf life. The best before date is for refrigerated temperatures. Freezing will extend shelf life by up to 3 months. This product will not spoil for several days at room temperature, but we strongly recommend storing in the fridge as soon as possible.
I love the chai however I prefer the taste of honey hence do not order the vegan chai regularly. The blend of all other spices is perfect.
Great tea product
Like it. Tried other brands over the years but prefer this one as not too sweet. I do add my own loose leaf black tea to every cup I drink as I prefer a stronger tea taste then I get from just drinking the chai.
Best Vegan Chai
Calmer Sutra Vegan Chai is my absolute favourite and the best vegan Chai I have tried yet (and I have tried many :)) It's spices and sweetness are well balanced, most amazing flavour.
I love this Chai tea brew - just terrific blend and flavour.
The best around
Love it, highly recommend.